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Medieval Knights, Medieval Damsels in Distress, Enter These Medieval Castle Gates Freely,For Thy Will Find Medieval Food Treasures From the Good King's Table, all for Thee.... |
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- Table
of Contents
- Ye Old Introduction
- Prelude to Free Diet Plan
- Thy Weight Loss Tournament
- Ye Old Head Games
- Life in Canterbury
- The King’s Table
- Ye Village Bakery
- Squire Tom’s Vegetable Shack
- Sir Lancelot’s Sipping Table
- Ye Village Idiot’s Fruits of the Vine
- Maiden Sky’s Dairy Faire
- Yon Morning Wake
- Medieval Rogue Taverm
- The Peasants Porch
- Ye Old Village Crafts
- Ye Queen’s Fitness Rules
- Let the Games Continue!
- Fare Thee Well
- Medieval Epilogue
- Ye Old Introduction
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The Medieval Diet - Ye Village Bakery
Gingerbread Peasant Boys, Medieval Cookery
Recipe ‘tis about 3,500 calories
Tho this recipe contains a good whiff of sugary ingredients, many hath been replaced with healthier alternatives. Enjoy a couple of cookies with a tall glass of ice box skimmed milk that hath 1 teaspoon of vanilla added into it’s contents.
Medieval Cookery - Ye Old Ingredients for Gingerbred Peasant Boys
- 4 Cups of
Bread Flour
- ¼ Cup of Vegetable Shortening
- ½ Cup of Light Colored Brown Sugar
- 12 Packets of No Calorie Sweetener
- 1 Teaspoon of Baking Soda
- Dash of Salt
- 1 Teaspoon of Ground Cinnamon
- 1 Teaspoon of Ground Cloves
- 1 Teaspoon of Ground Nutmeg
- 1 Teaspoon of Ground Ginger
- 2 Tablespoons of Distilled White Vinegar
- 1 Teaspoon of REAL Vanilla Extract
- ½ Cup of Molasses
- 1 Hen Egg
- ¼ Cup of Vegetable Shortening
THE WET
Cream sugar, shortening, egg, molasses, vanilla & vinegar in a very large bowl.
THE DRY
Combine flour, spices, salt & baking soda in a separate mixing bowl.
THE REST
Add dry ingredients to wet ingredients & combine till smooth. Allow to firm up in the refrigerator for several hours, or overnite.
Place dough on a lightly floured board & roll to about a ½ inch thickness. Cut out using gingerbread boy cookie cutters that hath been dipped in a smidgen of flour.
Bake in a 375 degree preheated oven till done – about 5-7 minutes.
Click Here to Continue Thy Journey
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Ye Village Bakery - Medieval Peasant Bread Recipe | Medieval Sandbar Scones | Buttermilk in the Medieval Diet | Medieval Puritan Morning Dove Cake | Medieval Potato Peasant Bread Recipe | Medieval Diet - Potato Diet Info | Medieval Traveler's Bread | Medieval Staff of Life | Medieval Velveteen Biscuits | Medieval Peasant Flatbread | Medieval Diet Bread Tips | Medieval Peasant Corn Dodgers | Medieval Hunter's Pack | Medieval Dieting Tips | Medieval Brownie Recipe | Medieval Diet Sweet Tips | Medieval Old Sailor Moon Cookies | Egg Yolks in the Medieval Diet | Calories in Eggs | Saving Calories While Dieting | Medieval Ying-Yang | Medieval Cookies | Medieval Noble Apple Pie | Medieval Diet Pie Tips | Medieval Diet Low Calorie Crusts | Medieval Brownie Pie | Medieval Vanilla Wafer Pie Crust | Medieval Cheesecake | Medieval Royal Coconut Creme Pie | Medieval Put the Horse Before the Cart Pudding | Medieval Royal Wedding Cake | Medieval Rogue Angelfood Cake | Medieval Dieting Tips | Medieval Peachy Cobbler | Medieval Dieting Tips | Medieval Hard as Thy Noggin' Bread | The Witch's Claw - Medieval Cookery | King Arthur's Lemon Meringue Cookies | Medieval Gingerbread | Lady Godiva’s Tasty Pumpkin Bred, a Medieval Recipe |
Medieval Food - Medieval Foods - The Medieval Diet - Your Medieval Weapon for Weight Loss - Medieval Recipes
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