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 The Medieval Diet - Ye Village Bakery

Diet Tips for Pies, Medieval Pie Recipes

Most of the calories in pies can be attributed to the naughty crust.  Crusts art basically concocted with flour & shortening or butter.

Ye old flour weighs in at about 400 calories per cup & it takes sometimes twice that amount to create a pie base masterpiece.  That ‘tis, if thou art using flour.  As a note, if thy pie ‘tis a double-cruster, the flour content rises further still!

Let's talk about some healthier crusts that thy may’st want to consider adding to thy diet.  After all, the year would’st be pretty empty without pies.

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