Medieval Food - Medieval Diet - Maiden Sky's Dairy Faire

 

 Jalapeno Fryed Cheese ©

Recipe contains about 400 calories

These delicious little golden nougats wilt make thee hot to trot!  Villagers live for fryed cheese & when combined with fiery peppers it’s a taste meant for a King!

But a lowly pauper can enjoy these tasty hot bites, too!  

The seeds contain much of the heat of the pepper, so remove all that thy see.  The use of plastic gloves would’st be a very wise decision.  If thy choose to remove the seeds bare handed, take care not to touch the eyes.  

If possible, before using thy bare hands, try to remove the seeds using two sharp knives, or a fork & a sharp knife.  Hold the pepper with thy fork, then pit the pepper with thy knife.  

Ye Old Medieval Ingredients
½ Dozen Jalapeno Pickled Peppers, Seeded
2 Ounces of Monterey Jack Cheese Sliced Into Matchsticks
3 Sheets of Filo Dough (Found in Freezer Section of Thy Market)
Non-Stick Cooking Spray
Salt

Peppers must be drained, seeded & patted completely dry before stuffing with cheese.  

Next, wrap pepper in Filo Dough.  

Place on sheet lined with foil & sprayed with cooking spray.  

Next, spray wrapped peppers with a bit of spray.  

Sprinkle with salt.

Bake in preheated oven at 400 degrees till golden.  Serve with a bit of light sour cream if desired.

A milder pepper may’st be used.  Substitute Monterey Jack for Pepper Jack cheese.

 
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